Top 10 Most Expensive Foods

3. Saffron $5000/lb.


A spice that can be cultivated around the world, saffron’s expense comes from the amount of labor it takes to produce the final product. Amazingly, it takes tens of thousands of saffron crocus flowers to make one pound of dried saffron. As with most costly consumables, the specific type of saffron and its respective labor costs dictate the price.

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