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The World’s Most Expensive Cheeses

7.Bitto


Crafted in the Alps of Italy, Bitto is only produced from June through September. This rich, semi-firm cheese is a combination of cow’s and goat’s milk, and retails for nearly $60 per-pound.

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Published June 12, 2013By UnlikeAdmin
Categorized as Food & Health Tagged appenzell region, cheese sandwich, goat cheese, juniper berries, loire valley region

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