If you are oenophile, Margaux offers some treasures in its contemporary ambience for you. The have nearly every year of Chateau Margaux dating back to around 1900 in their cellar.

But these are just the highlights. The list of precious wines is incredibly long. Multi course menus featuring all those luxury goods like truffels and foie gras make the perfect background for those gems of wine. Michelin awarded Maitre de cuisine Michael Hoffman is among the most regarded cooks in Germany. A perfect dining experience.