When it comes to traditional Austrian cuisine, owner Bodo Blum does not compromise. Here, you can expect to find food that is as authentic as it is filling. Famed for its classic style Wiener Schnitzel, Austria serves forth a dish that is both memorable and comforting. If you’re in the neighborhood during spring, you can substitute the usual side of potato salad for white asparagus in hollandaise.

The menu consists of Austrian classics such as strudel or the pork and pancakes, as well as boasting a decent wine list with a variety of Austrian and German varietals. Gruner Vertliner pairs particularly well with the Schnitzel.

The atmosphere of Austria compliments the restaurant’s cuisine with its alpine style heavy wood furniture and antlers mounted on the wall. It is cozy and inviting and the wait staff are both accommodating and knowledgeable. Located in the Bergmannkiez, you shouldn’t need to travel far for a pleasant evening of traditional Austrian fare.