This Mexican restaurant offers authentic homestyle dishes like chicken molé, shrimp fajitas and carne asada that resemble traditional Mexican ranch cooking. The place was conceived and opened by Humberto Bermúdez and former R.C.D. Espanyol footballer Paco Palencia.

The genuine cuisine is encouraged to be served family style with a smattering of small dishes, and best enjoyed with a Casa Herradura Margarita or a cool cerveza.

Catering available as well.

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